Wednesday, February 6, 2013

Wheat Pakoras / Kodumai Pakoda

Dear Friends,
I am so happy to write my 100th post. My 100th post is all about Wheat Pakoras. I added Oats also with wheat flour which made the pakoras so crispy and tasty. I wanted to try this Pakora long time back and finally made it. It came out well and esp my kid loved it a lot. It goes very well with a cup of coffee/tea..



Preparation Time : 15 mins
Yield                   : 25 Pakoras


INGREDIENTS:

Wheat Flour5 tbsp
Gram Flour2 tbsp
Rice Flour1 tbsp
Oats2 tbsp
Ginger1/2 "
Onion1
Green Chilies2
SaltTo Taste
Curry leavesFew
Coriander LeavesFew
Asafoetidaa pinch
OilAs Required to fry




METHOD:
  1. Grind Oats to a fine powder
  2. Mix Wheat Flour with all the ingredients above other than oil.  Don't add much water.
  3. Mix well to produce a thick batter. 
  4. Heat enough oil in a deep frying vessel and drop the batter slowly into small fritters. Don't overcrowd the vessel. Fry till it becomes golden brown.
  5. Serve hot with tea/coffee.
Tips:
  • While mixing the flour, make sure that the flour is not too sticky.

23 comments:

  1. congrats on your milestone dear.. wish you many more :)

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  2. healthy and tasty snack .very different

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  3. Congrats and thanks for visiting my space, this pakodas are quite different and addictive.

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  4. healthy and yummy..n congrats deaar

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  5. Congrats on your 100th post dear..
    I too make this pakodas sometime.. :)

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  6. Congrats on your 100th post !! keep rocking like this...

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  7. Congrats on your 100th post dear,yummy crisp pakoras!!
    Love to see your recipe linked up in Flavors Of Cuisines-"Mexican"

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  8. Congrats on ur 1st century...love this crispy pakodas, looks tempting!

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  9. Congrats on your 100th post! Back home, this was the snack made often with tea! But never added besan or oats! Pakora looks yum!

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  10. congrats on your milestone!!All the best in your cooking journey...
    These Pakora look yummy....

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  11. Congo on your milestone, good luck!!

    With a hot cup of tea this is too perfect.

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  12. Congrats on your 100th post and I bet I would have enjoyed these wheat pakoras too... :-)

    Regards,
    Manju
    http://manjuseatingdelights.blogspot.com/

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  13. lovely recipe and mouth watering.
    Ongoing event:
    FAST FOOD EVENT -MUSHROOM
    in my blog

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  14. wow...looks scrumptiously tasty dear..
    Tasty Appetite

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  15. congrats on ur 100th post.. Healthy snack

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  16. 100th blog post, congratulations! Myself, I haven't made that far yet :)

    Pakoras are such a tasty and comforting treat. Love that you made them more healthy with whole wheat :)

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  17. Congrats dear, whaet pakoras r good and crispy

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  18. Congratulation for your 100 post. Very healthy and crunchy pakora.

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  19. congrats.Looks so crispy,very hralthy combo.

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  20. Yummie pakodas :)) and congratulations on the 100th post!

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Thankyou so much for spending time on my blog and your lovely comments. Your comments are so valuable for me.