Friday, April 12, 2013

Dahi Vada / Thayir Vada/Curd Vada - South Indian Style

Today I prepared Medhu Vadas for Breakfast and had leftover batter. So thought of preparing Dahi Vada with them. I have made this in South Indian Style. Here, the fried Vadas are soaked in the flavoured yoghurt sauce. It is a perfect summer snack.







INGREDIENTS:


Medhu Vada5
Thick Curd1 Cup
Green Chillies4
Ginger1/2 "
Cumin Seeds1/4 tsp
Asafoetidaa pinch
Carrot (Grated)To Garnish
Coriander LeavesTo Garnish
Boondi/SevTo Garnish
SaltTo Taste





STEPS:

  1. For the Medhu Vada recipe, Click here. Grind the green chillies,Ginger, Salt, Cumin Seeds and Asafoetida with 2 tbsp of Curd. Again use the remaining Curd and grind. If required you can add little water. 
  2. Take the Medhu Vadas and keep it in a wide bowl. Soak the Vadas with the curd from step 1 for atleast 30 mins. 
  3. How to Serve: At the time of serving, Garnish with Carrot, Coriander Leaves and Boondi.
Tips:
  • Don't use sour curd. Use thick curd.
  • While serving, you can temper with Mustard seeds and curry leaves. 


12 comments:

  1. awesome i have tasted south indian style dahi vada too but not this way. somewhere i saw they put some coconut pieces on top bt this is my favourite..

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  2. This is one I can eat and still not be satisfied. The tinge of sour curd and those others are so perfect. Oozing with amazing tastes.

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  3. Amazing recipe and picture... Dahi vadas are my favourite.. I'm a new blogger... Do visit my blog.. http://kitchenserenity.blogspot.in/

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  4. Vadas dipped in curd...So yummy and tempting Poornima..

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  5. Dahi vada is my fav...sometime I made medhu vada batter just to make dahi vada!

    Luv,
    Manju
    http://manjuseatingdelights.blogspot.com/

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  6. Drooling here, who can resist to these beauties.

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  7. Yummy n mouthwateringcurd vada.really very well done.!!
    MAHA

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  8. My all time favorite..tempting click!

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  9. Yummy vada! i'm your new follower. You can visit my blog when you find time :)

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  10. wu dlove to have a plate full of it straight away!

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