Monday, April 16, 2012

Pudhina Rice

Cooking Time : 20 mins
Serves             : 2

This is another easy and healthy recipe which my kid loved a lot.

Rice                                               1 cup
Pudhina (Mint leaves)                   1 cup
Coriander leaves                           1/2 cup
Onion                                             1 medium size
Finely Chopped Ginger                  1 tsp
Finely chopped Garlic                    1 tsp ( 3 cloves)
Green chillies                                  3
Curd                                                 2 tsp
Garam masala (Optional)                1/4 tsp
Salt                                                   To Taste
Oil                                                     As Required


  1. In a pressure cooker, heat oil and add Onion, Ginger, garlic, green chillies, and fry till the onion becomes light brown.
  2. Add Mint leaves and coriander leaves, garam masala and salt.
  3. Add curd, rice and 3 cups of water. Pressure cook for 2 whistles and keep in sim for 5 mins and remove from the flame.
  4. Serve hot with Raitha/papad.
Linking this to the event Love Lock Rice @ TomatoBlues and Vidhya Page

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